A liquid or powder enzyme formulation for use under low temperature dextrinization of distillery mashes.
SEBstar HTL – High Temperature
A heat-stable, liquid alpha-amylase enzyme used in the alcohol industry for high-temperature liquefaction of starch containing grain mashes (corn, sorghum, rice, etc.) for production of neutral spirits.
SEBamyl BA – Medium – High Temperature
A liquefied or powder-based bacterial amylase used in the alcohol industry under high temperature liquefaction of grain mashes.
Product Spotlight
SEBamyl Pul
SEBamylPul is a liquid pullulanase enzyme derived from Bacillus sp. It is a food grade, kosher certified enzyme suitable for food and beverage applications. It is particularly suited to starch and brewing applications.
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