A glucoamylase and protease combination that produces large amounts of glucose and Free-Amino-Nitrogen (FAN) for simultaneous fermentation.
Combination Saccharification & FAN Production EnzymesProduct Spotlight![]() SEBamyl PulSEBamylPul is a liquid pullulanase enzyme derived from Bacillus sp. It is a food grade, kosher certified enzyme suitable for food and beverage applications. It is particularly suited to starch and brewing applications. |